Recipe of Ultimate Mrs. L.B.J.'s Pecan Pie

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Before you jump to Mrs. L.B.J.'s Pecan Pie recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. A lot of it really is simply making use of common sense.

We hope you got insight from reading it, now let's go back to mrs. l.b.j.'s pecan pie recipe. You can have mrs. l.b.j.'s pecan pie using 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Mrs. L.B.J.'s Pecan Pie:

1. Get 1 cup of sugar.
2. You need 1/2 tsp of salt.
3. Prepare 1 cup of dark corn syrup.
4. Provide 3 of eggs.
5. Prepare 1/2 cup of butter.
6. Prepare 1 1/2 tsp of vanilla.
7. Take 2 cups of coarsly chopped pecans.

Instructions to make Mrs. L.B.J.'s Pecan Pie:

1. Pepare unbaked 9-inch pie shell, folding overhang of crust under. Press about 18 pecan halves into piecrust eduge at 1/2 inch intervals. Then with 4-tined floured fork, press edge of piecrust to pie plate between every 2 pecan halves..
2. Refrigerate..
3. Heat oven to 325 F.
4. In saucepan combine suger, salt, corn syrup: simmer 'til sugar dissolves. Meanwhile, beat eggs foamy..
5. Now into syrup stir butter, vanilla, pecans, then eggs; turn into pie shell..
6. Bake 40 min; cool; refrigerate.
7. Serve with or without whipped cream..

Pecan Pie is Southern baking at its finest. It's made from pecans, with a filling that includes butter, sugar, eggs, and Karo® Corn Syrup. The subtle sweetness of the Karo® Corn Syrup is what really sets this recipe apart from the rest. And, this is the perfect pie recipe for beginners, or for kids to get involved in the holiday meal prep. Our Southern Pecan Pie is layered with plenty of luscious Texas pecans and a sweet, syrupy filling.

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