Step-by-Step Guide to Prepare Any-night-of-the-week Sourdough Banana Bread

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Before you jump to Sourdough Banana Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. Although we're constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, though, simply making a couple of small changes can positively impact day-to-day eating habits.

You can see results without removing foods from your diet or make substantial changes at once. Even more crucial than completely altering your diet is just substituting healthy eating choices whenever possible. In time, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to sourdough banana bread recipe. To make sourdough banana bread you need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sourdough Banana Bread:

1. Take 113 g of soft unsalted butter.
2. You need 50 g of brown sugar.
3. You need 40 g of condensed milk.
4. You need 1 of large egg (70g).
5. Use 1 tsp of dark rum or vanilla extract.
6. Prepare 1 cup of unfed sourdough starter(room temperature).
7. You need 3 of bananas, mashed.
8. You need 240 g of all purposes flour, sifted.
9. Use 1/2 tsp of salt.
10. Get 1/2 tsp of baking soda.

Steps to make Sourdough Banana Bread:

1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.5*9cm) or 8*5 inch loaf pan..
2. In a separate bowl combine the flour, salt, and baking soda then sifted..
3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas..
4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!).
5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean..
6. Cool completely prior to slicing..
7. So moist and yummy!.

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